Appreciate your home

Hi,

A quick bittid. We did not have the turkey tonight; as it was still quite frozen at 4:00 pm. It would have taken at least 5 to 6 hours to cook; so, we thought we would put it on hold til tomorrow. I will be placing the turkey in the oven approx 10:00 am; so that whomever pops by, there will be turkey! The cranberry sauce is already made and is chilling nicely in our fridge. We ended up having pizza instead, with a few tid green peppers (fresh from our bit patio garden), that Alan added at the last minute. Ironically, the dinner hit the spot; and a piece of pumpkin pie a la mode, was a welcomed tidbit treat!

We are about to watch a fun 3*** movie with Jacki Chan. Not only is he dexterious with his antics, he is very humourous! Even our 'puppy' Blue, was happy to go out earlier for his tid walk; and now is settled comfortably for the night.

Tidbit - Sometimes your plans change; simply make the best of it! ie Our turkey will be that much more special to us tomorrow evening!

Alan will be making his infamous Scottish oatmeal stuffing and mashed potatoes, and I will be cooking up candied carrots, along with crisp buttered brussel sprouts. Mmmmm. And of course, homemade gravy; which I will flavour also with a bit of Madeira, sour cream, and Norwegian goat cheese (Ski Queen). We also have a bottle of Spanish red wine, that we will be serving with dinner; so if the wine is good, will let you know!

Bittid - Enjoy the end of the day; and appreciate being home with your loved one(s). I love the above photo image; looks so cosy and inviting!

Good Night and God Bless.